5 Gallons Recipie | Approximate Alcohol 4% | HBU 5.7
This is a moderate alcohol, lightly bittered and hopped beer. Brewed from wheat in southern german tradition, this beer has a tart, slightly sour taste. A slight bananna and clove taste is imparted by the yeast strain. Bittering and hopping is kept to a minimum so the tart flavor of the beer can come through. A very light and refreshing beer, great in the summertime. Served chilled with much of the yeast still in the beer producing a cloudy appearance.
| Malt Extract | Grains | Hops | Yeast | |
| 6 lb. Alexander's Wheat | 1 lb. German Wheat | Bittering | 1 oz. Fuggle Pellet (5.7 AA) | Wyeast #3333 German Wheat 50 ml. Smack Pack |
| 2 lb. German Acid Malt | Finishing | None | ||
| Dry | None | |||
Use large wart volume to reduce carmelization which keeps color light.